How to Get Sprinkles to Stick to Your Cake - Helpful Hints
Are you tired of your sprinkles falling off your cake? Want to impress your guests with a beautifully decorated dessert? Look no further! In this blog post, we’ll go over the simple steps you can take to ensure your sprinkles stay put.
Sprinkles are a fun and colourful addition to any cake, cupcake, or dessert. They add a pop of colour and excitement to your sweet treats, but getting them to stick can sometimes be challenging. Here’s what you need to know to get the best results.
Use a damp surface: One of the best ways to get sprinkles to stick is to use a damp surface. Before you add your sprinkles, lightly mist the frosting or glaze with a spray bottle filled with water. This will help the sprinkles adhere better.
Choose the right frosting: Some frostings are better than others when it comes to holding sprinkles. Buttercream and cream cheese frostings are good choices, as they have a thicker consistency that helps hold the sprinkles in place.
Add the sprinkles while the frosting is still wet: To ensure that your sprinkles stay in place, it’s important to add them while the frosting is still wet. This will help them stick better. If you’re using a glaze, you can use a spoon or spatula to spread it over the cake and then immediately add the sprinkles.
Use a light touch: When you’re adding the sprinkles, be sure to use a light touch. If you press too hard, you may end up pushing the sprinkles into the frosting and ruining the look of your cake.
Experiment with different types of sprinkles: Not all sprinkles are created equal! Some types of sprinkles are better suited to certain types of cakes and frostings. For example, nonpareils (round sprinkles) are a good choice for a simple, classic look, while jimmies (long, thin sprinkles) are a good choice for a fun and whimsical look.
Use tweezers for precision: If you want to place sugar pearls or shaped sprinkles in specific places, tweezers can be a helpful tool. Pick up each pearl or shape, sprinkle with the tweezers and place it where you want it on the cake. This is especially useful for intricate designs or when you want to create a specific pattern.
By following these simple tips, you can enjoy a beautifully decorated cake with sprinkles that stay in place. Whether you’re making a special occasion dessert or want to add some fun to your everyday baking, sprinkles are a great way to do it. Happy baking!
In conclusion, decorating your cake with sprinkles can be easy and fun if you follow these simple steps. Whether you’re making a special occasion dessert or just adding a fun touch to your everyday baking, the key is to use a damp surface, choose the right frosting, add the sprinkles while the frosting is still wet, use a light touch, experiment with different types of sprinkles, and use tweezers for precision. Enjoy your delicious and beautiful cake!